Japan Chapter 4: An English Tea Party…

‘I think it would have been good if you’d written something in the play about Okinawa and explored that…’. ‘I think it would have improved the play if there had been more history about the Japanese incursions into China…’

These comments from history students at Rugby School in Tokyo, who came to the theatre on Wednesday 17th September to see The Mistake

Yes, but… had I done the above, the play would be much longer and far less dramatic. The drama students from the school, however, were greatly taken with the staging, the simple props used in numerous ways, the character transitions, the swift switches in time and place – and all the students agreed that just two people telling such a powerful story in this way was, as one student kept reiterating: 

‘Admirable.  Really admirable.’

We were excited to have performed to two international schools but, as someone from the British Council in Japan said, after watching the play, ‘This really ought to be seen in Japanese schools.’  Yes, we’d love the opportunity to do that, but how? 

I need to find someone in Japan who could set up such performances…

We’d now worked seven days non-stop and so all needed a day off.  

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Leo: Actors aren’t animals! They’re human beings!             Max: Have you ever eaten with one?!

November 16th, 2017

One of my all-time favourite bits of dialogue, from Mel Brooks’ ‘The Producers’.

Food – where to get it from, when to have it, how much of it to have, and whether there’s enough time to digest it in before the performance – is a constant preoccupation for actors on tour, in strange towns and cities, with little time to spare.  I’ve never met an actor who didn’t love their food, and who didn’t happily wolf down any sandwiches, cake or biscuits put in front of them.

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